The cheddar was tasty, and even pungent like real cheese. Took longer than expected to melt, but happy with the product. The protein block tasted similar to hard tofu, but was a bit beany, so would stick to hard tofu.
HerbYvore® brings you Herby-Cheese Cheddar, a plant-based cheese that features a farm-to-fork protein sourced from peas, making this possibly one of the healthiest vegan cheeses around. HerbY-Cheese Cheddar grates and melts just like real Cheddar! Great for Pizzas, Grilled Cheese Sandwiches, Frittatas, Soups, Fritters and more! Enjoy Sustainably Nutritious Herby-Cheese today.
Ingredients: Water, Modified Potato Starch, Coconut Oil , Pea Protein, Salt, Natural Flavour, Yeast Extract, Natural Colour (Pepper and Carrot Concentrate), Cultured Dextrose (Vegan), Lactic acid (Vegan)