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We are ππ²πΏπ―π¬ππΌπΏπ²β’οΈ and our name says it all. We are plant-based and proud, knowing that our work revolves around making an impact to the health we cherish and the planet we love.
Our mission is to make it easier for all individuals to embrace and adopt a plant-based diet. Even if just as often as 1 day a week to #BEaHerbYvore, moving the needle through our efforts and the collective efforts of the like-minded is the solution that we need to combat climate change and make a sustainable positive impact to our health.
Our first product is a food ingredient that is poised to become a pantry staple for plant-based kitchens.
HerbYvore Plant Protein Block
- Is a versatile ingredient that can be used in many plant-based cooking/baking recipes
- is made with farm-to-fork pea protein source
- is soy-free, halal-certified
- is made in Singapore
We will also be launching a range of vegan cheeses (parmesan, mozzarella, and cheddar) in the first quarter of 2023.